Lifestyle

Delicious and Nutritious: How to Prepare Meal Maker 65 at Home

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Meal Maker, commonly referred to as soya, has gained immense popularity in Indian kitchens. This vegetarian staple is not only incredibly tasty but also packed with essential nutrients, particularly protein. For those who seek to enhance their protein intake, incorporating Meal Maker into daily meals is a fantastic choice. It’s completely vegetarian, making it an excellent source of nutrition for those who don’t consume meat. With its widespread popularity, numerous recipes can be created using Meal Maker, and one standout dish is Meal Maker 65.

Meal Maker 65: A Flavorful Snack for Any Occasion

Meal Maker 65 is a delightful and crispy dish that can be enjoyed as a snack or appetizer. While many people indulge in this dish at restaurants and functions, it can easily be prepared at home, ensuring a flavorful experience without the hassle of dining out. Let’s dive into the ingredients and the step-by-step process to create this delicious treat.

Ingredients for Meal Maker 65:

  • 1 cup Meal Maker (soaked)
  • 1 medium onion (finely chopped)
  • 1 inch ginger (grated)
  • 3-4 garlic cloves (minced)
  • 2-3 green chilies (chopped)
  • Salt (to taste)
  • 1 teaspoon chili powder
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 1 teaspoon curry powder
  • 1 tablespoon lemon juice
  • Oil (for frying)
  • A handful of cashews
  • Curry leaves (for garnish)

Method of Preparation:

  1. Preparation of Meal Maker:
    • Begin by washing the Meal Maker thoroughly. Soak it in warm water for about 30 minutes. Once soaked, drain the water and set it aside.
  2. Making the Spice Paste:
    • In a mixing jar, combine the chopped onions, grated ginger, minced garlic, green chilies, chili powder, pepper powder, salt, garam masala, and coriander powder. Blend until you achieve a smooth paste.
  3. Marinating:
    • Mix the prepared spice paste with the soaked Meal Maker in a bowl. Squeeze lemon juice into the mixture and let it marinate for 15 minutes.
  4. Frying:
    • Heat oil in a pan over medium heat. Once the oil is hot, add the marinated Meal Maker and fry until it turns golden brown and crispy on all sides. Use tissue paper to absorb excess oil.
  5. Finishing Touches:
    • In the same pan, fry cashews, green chilies, and curry leaves until they are fragrant. Mix them into the fried Meal Maker along with sliced onions for added crunch and flavor.

Enjoy Your Meal Maker 65!

Your delicious Meal Maker 65 is now ready to serve! This dish pairs perfectly with green chutney or tomato sauce, making it an ideal snack for gatherings or a quick indulgence at home. Not only does it satisfy your taste buds, but it also offers a healthy alternative packed with protein.

Conclusion

Meal Maker is a versatile ingredient that deserves a prominent place in your kitchen. With its nutritional benefits and the delicious recipe for Meal Maker 65, you can create a tasty dish that the whole family will enjoy. So, gather your ingredients and treat yourself to this delightful snack today!

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