• Margarine: Some types of margarine may contain animal fat.
• Biscuits, Cookies: Many biscuits and cookies contain animal fat, especially butter-flavored ones.
• Sausages: Meat-based products like sausages, bars, and meatballs often use animal fat.
• Fast Food: Animal fat is commonly used in fast foods like French fries and burgers.
• Soups, Stocks: Some soups and stocks use animal fat to enhance flavor.
• Cheese, Dairy Products: Processed cheeses and some dairy products may have added animal fat.
• Chocolate: Certain chocolates have animal fat added for texture and taste.

The news of Tirupati Devasthanam’s use of animal fat in its laddus has sparked a global debate, highlighting the importance of understanding what goes into our food. In today’s fast-paced world, it’s easy to overlook the ingredients in our meals, leading to unintentional consumption of animal fat.

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